I. Topic
 

Flax is the first of the fiber crops.  After food, clothing is one of mankinds basic needs.  The fiber crops meet this need around the world.
 
 
II. Learning Objectives

 
To understand the importance of fiber crops. 
To appreciate the importance of flax and its long period of utilization by mankind.
To understand the climatic conditions necessary for flax production. 
To be familiar with the basic management in growing and processing of flax.
  
III. Overview

Flax is an old world crop from the Mediterranean region.  Flax produces some of the world?s finest fiber.  For centuries, this was Europe?s chief fiber.  Fragments of woven flax fiber have been found in Switzerland that are 10,000 years old.  Mummies in Egypt were wrapped in linen.  However, flax production has declined with the introduction of synthetic fibers and polyesters after WWII, and must also compete with cotton and wool in a world market.  Today flax is used for things like fire hoses.

Flax is a cool season crop and requires 16-30 inches of rainfall.  Flax prefers well drained, medium to heavy soils.  The shallow root system makes flax unadapted to sandy (droughy) soils.  Flax was grown as a winter annual in the Mediterranean climate, and as a summer crop in the more northern regions of Europe.

Like other species, rotation is critical for flax.  Disease buildup can be very damaging.  A 3-6 year rotation is best.  Flax does well in "new" ground or after a clean cultivated crop (like corn).  Weeds can be a big problem as well.

 
 

IV. Fiber (In general)

1. Surface fiber: from surface of leaves, fruits and seeds.

2. Bast (soft) fibers: develop in dark tissues (tissues external to kylen) 3. Hard fibers: from xylem and photom. + ensheating cells  
Flax 
Click HERE for info. about diseases  and insects and flax! 
1. Economic Importance:
Seed: 
Fiber:  
Canada 
USSR - ? of the world production 
U.S. 
Poland 
USSR 
France 
India 
Belgium 
Argentina 
Czechoslovakia 
Netherlands 
 
4.8 mill/ha 
1.5 mill/ha 
3-1/2 mill tons 
1 mill tons 
  History

1. Old World crop - from Mediterranean region.

2. World?s finest bast fiber is lines.

3. For centuries this was Europe's chief fiber.

4. Swiss Lake dwellings, 10,000 years old, found fragments of woven flax fiber.

5. Egyptian mummies 4,000 years old wrapped in linen.

6. Today only one million tons fiber are grown, must compete with cotton, wool and synthetic fibers, polyesters.  Must of it grown today is used for tough, flexible fabrics such as fire hose.

Adaptation

1. Moderate to cool temperatures required.

2. Rainfall 16-30 inches.

3. Post-flowering - seedflax needs moisture, cool

4. Frost damage can occur in seedling or blossom stage, in between can survive 150F.

5. Well drained, medium to heavy soils (not light soils) because short root system, dependent on moisture in top two feet of soil.

Botany

1. Annual herbaceous, may be grown as a winter annual in warm climates.

2. Fiber flax: Distinct main stem, 37-48 inches.  Seed flaxes shorter, self-pollinated.

Crop Rotations

1. Competes poorly with weeds.

2. Best on newly broken pastures or after a clean cultivated row crop or after a legume.  Do not plant after a small grain, potatoes, or sugar beets.

3. Good companion for alfalfa, clover, or grass because does not compete well for light.

4. Small grain/legume/corn/flax.

5. Once every 3-6 years only due to disease problems.
 
Fiber-Flax Culture and Processing

1. Firm, weed-free seedbed.

2. P increased the fiber percentage.
N decreases the fiber percentage.

3. 4-16-8 mixture generally recommended.

4. Harvest when 1/3 to ? of the seed bolls are brown or yellow with fully developed brown seeds.  Stems are yellow.  If harvest too early the fibers lack strength.  If harvest too late, the fibers brittle, poor spinning.

5. Europe, much of the harvesting is by hand - pulling.

6. Stems shocked and left in field to dry before retting.

7. Dew retting: leave stem in fields for weeks.

8. Ponds or tank retting: tied bundles are immersed; produces a superior fiber in a shorter time.

9. Scrunching: rollers t break central tissues and allow penphene bast fibers to be worked free.

10. The quality of the fiber ?slivers? determines the quality of the thread; over-retted fiber is inferior and blackish.

Use

1. World?s finest bast fiber is linen.

2. Clothing, tablecloths, toweling.

3. Linseed oil: 81% paints base for long time, now yielding to latex.  The flax seed is 43% oil, and when exposed to O2, turns tough.  Coating for paints, oil cloths, linoleum.

4. Linseed cake or meal is used as a feed for livestock, glossy coats.

5. Flax straw feeding values equal to wheat or oat straw.

 
 

V. Summary
 

Flax makes the world?s finest basic fiber - linen.  Linen is used for clothing, tablecloths, and toweling.  The oil of flax, linseed, has been used for centuries in paint, the production of oilcloth, and linoleum.  However, paint utilization is moving away from oil base to latex and other materials are becoming more attractive to new home contractors.  As far as animal feed, linseed cake (meal) is used as a livestock concentrate and develops glossy coats in animals.  The flax straw is about equal to wheat or oat straw for animal nutrition.  So, flax is another crop that, after a long run as a basic part of world crop systems, is in decline.  This is because of increasing competition from other fibers and competition from other materials for the byproduct market.
 
 
VI. Self Assessment

 
Discuss the history and utilization of flax. 
What is happening to flax production worldwide?  Why?
What climatic and edaphic conditions are most favorable for flax? 
 
 
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Last updated January 23, 2008